by Cate Maxson These light and airy doughnuts, offering a hint of cardamom and maple syrup, are gently dipped in a sweetened homemade fresh raspberry glaze. Topped with handmade Tootsie Roll (!) roses, mint leaves from the garden, and a healthy handful of fresh raspberries, these treats are made to be served with a hot […]
Marla Smith is a Corporate Travel Agent, dedicated runner, and mother of two from Portland, Oregon. The majority of her job consists of booking flights for meeting/event attendees to the city where the meeting or event is taking place. In the past year, she’s run lifetime personal bests in the mile, 5K, and half marathon, […]
Nadia Dahab is an attorney and passionate runner hailing originally from Lincoln, Nebraska, and now living in Portland, Oregon. In the latest of our “A Day in the Life” series, Nadia shares how her personal and professional life have been impacted by the ongoing coronavirus pandemic. How has the last month been for you? Quarantine […]
Stephen Gunvalson is a 5th-Grade Spanish Immersion Teacher, runner, and avid cyclist. He also enjoys baking bread for friends and gardening a small plot in NE Portland. In the latest of our “A Day in the Life” interview series, Stephen shares how the ongoing coronavirus pandemic has affected the students and families he works with, […]
Ashlyn Taulbee is a Family Nurse Practitioner and track fanatic living in Vancouver, WA. Before everything changed due to the coronavirus pandemic, she had been looking forward to the spring track season and getting after it in her favorite event, the 3K steeplechase. In the latest of our “A Day in the Life” interview series, […]
Sarah Rasmussen-Rehkopf is a Program Coordinator supporting American Indian and Alaska Native students on their journey into healthcare professions. In this edition of “A Day in the Life”, Sarah shares how she’s been able to continue connecting with students from home, how her running’s been going, and how her communities have continued to support each […]
It’s so great to see so many people finding comfort in baking these days. However, like you, I’ve run into a few obstacles for covid-baking: I either have too much on-hand (don’t exactly need 24 cookies) or I can’t find flour or eggs at the store. To help, I’ve put together a few tips for […]
